Bakels Gum Paste Fondant 500g – Ready to use icing. Specially designed for the easy moulding of flowers and other cake decorating icing with good shape retention. Knead in hands to desired consistency for frills or moulding shapes; for best results use a nonstick roller and board, roll paper thin prior to cutting. Add Tragacanth gum or CMC for faster drying.
Composition: Sugar, Glucose, Water, Maize starch, Stabiliser (413, 466), Egg albumen powder, Hydrogenated vegetable oil, Free flow agent (170), Humectant (422), Modified starch (1422), Colour (171), Preservative (202), Acidity regulator (260), Emulsifiers (322, 492), Antioxidant (307b soy)
Storage: Below 20???C, dry and dark conditions. Best before 12 months from date of manufacture.
Nutritional Information (per 100g): Energy 1550kj, Protein 1g, Fat – Total 1.1g, Fat – Saturated 0.3g, Carbohydrate 87g, Carbohydrate – Sugars 78.1g, Dietary Fibre 1.1g, Sodium 24mg, Allergens: Contains: egg and soy. General: This product shall at the time of delivery conform in every respect to the provisions of the Australia/NZ Food Standards and Regulations made there under. Customers exporting this product or items made using this product should check compliance with the importing country regulations.
GMO STATUS – Does not require any GM label statement under Standard 1.5.2 of the ANZFA regulations.
All quantities expressed in the nutritional information are average quantities only.
KOSHER STATUS – Kosher Approved
HALAL STATUS – Halal Approved
